BACKGROUND
More than 150 000 endive bins in service in Europe
"The oxygen supply of the root is the most difficult factor to optimize in agriculture. In hydroponics, it usually conditions the value of the hydroponic system used » Mr Coic and Mrs LesaINT.
The Godé dendive forcing tank was performed to increase oxygenation, reduce overflows. It was designed according to the specifications established on 4/03/96 by FNPE/CTIFL.
The endive tray meets your needs to increase your productivity while reducing your production costs.
It helps meet your challenges with energy saving, environmental protection and food standards.
This endive tray has become the market reference for an excellent price/quality ratio.
Silent, it easily integrates into existing automated systems.
SOLIDITY
GODÉ Endive Basket: 10 years of experience, references
Endive tray made of polypropylene
Chemical resistance of thermoplastics has long been recognized.
Endive tray Godé resists Calcium Chloride
The polypropylene used in the development of this endive tray is the best shock/rigidity compromise.
With over 540 meters of ribs and over 500 cells, our forcing endive trays offer great mechanical resistance.
**Manufacturer guarantee all risks of 3 years, conditions described on request. **
ECONOMIC ASSISTANCE
- Up to 4 times less power consumption with an isolated endive tray.
The endive tray was designed for optimal thermal insulation thanks to the use of recyclable polypropylene, its specific design: cellular bottom and double welded bottom. "Thanks to the insulation of GODÉ endive tanks, I make a real energy saving" (1)
Water saving
The anti-overflow concept meets the UNECE Nitrate Directive for the Protection of Water Resources: A tank that exceeds 0.5 l/min consumes 720 litres of water per day, a daily discharge of 72 g of nitrate (with a concentration of 100 mg/litre).
" The spread of the nutrient solution is done very well even by high flow, without risk of overflowing" (1).
(1) According to a study carried out in 2000 by the IDDEM firm in Paris among all the endive producers equipped with our forcing tanks.
PRODUCTIVITY
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For information, the Lelystad producer association recommends a flow rate of 1.5 l per m2.
More than 2/3 of people reported better harvest quality:
"I save endive roots from 6 to 8% while achieving an equivalent harvest weight, slightly higher and sometimes up to 10 to 15 Kg more" (1).
"We get bigger, more regular and homogeneous endives, healthier with more extra quality... (1).
Anti-overflow technology allows for a sharp reduction in health problems:
"In case of disease, the spread and risk of massive loss are much less" (1) .
"With the bad batches, I am much better at controlling my production, it is in difficult conditions that the endive tray Godé makes a clear difference" (1).
**(1) According to a study carried out in 2000 by the IDDEM firm in Paris among all the endive producers equipped with our forcing tanks. **